Sabrosa, one of the classics of Istanbul, has an impressive decoration blending Switzerland's refined taste with the warmth of Turkish culture, a breath-taking view of the Bosphorus and a spectacular diversity. A menu full of surprises is waiting for you with touches from Turkish, Peruvian and Asian cuisines ... Come to Sabrosa; try and taste the innovative and world-class cuisine, and enjoy every hour of the day with a different energy ...
The Peruvian Breeze in Sunday Brunches that have become a Classic!
Indispensable part of Sunday brunches, Swissôtel has blended its open buffet including flavours from the world cuisines with a brand-new concept. Interpreting the Peruvian tastes with the Swissôtel style, the open buffet combines the tastes from all over the world ranging from Ceviche varieties to sushi rolls, delicious mezes (assorted appetizers) and tapas, seafood buffet, wok delicacies, baked products, and meat and poultry slow-cooked in direct fire; and pampers guests with champaign and delicious cocktails changing every week.
Little guests are also valued in the Brunch offering the open buffet exclusively prepared for children as well as playgrounds and activities organized to allow them to have fun.
These unique taste experiences are offered at Swissôtel the Bosphorus, Istanbul between the hours of 12.00-15.00 every Sunday!
Two complimentary Brunches for 2 people exclusive to Platinum Card and Gold Card holders
%25 discount on reservations for up to 10 people all year round exclusive to our The Bosphorus Club Card Members